Bowls & Plates
Forbidden Rice Bowl
Forbidden black rice, Hummus, Avocado crema, Zucchini, topped with Cherry tomato and Cashew cheese.
Red Quinoa Bowl
Red quinoa, Hummus, Avocado, roasted and caramelized Carrot, Cucumber, Butternut squash, Ginger Tahini dressing.
Zucchini Noodle Bowl
Organic Zucchini noodles (zoodles) with red Cabbage, Apple slaw, Black Beans and Avocado, topped with Cherry Tomatoes and Cashew cheese.
Jackfruit Tacos
Pulled Jackfruit in sun-dried Tomato sauce, served with Onions, Cilantro and Lime served on three gluten-free organic Corn tortillas. Vegan sour cream & fresh tomatillo salsa.
Hijiki Bowl
Brown rice, Brussels Sprouts, Hijiki Seaweed, Fresh Spinach, Garlic Sesame Ginger dressing, Avocado
Winter Salad
Organic Curly Kale, roasted and caramelized Carrots and Pecans, pickled Red Onions, herbed Cashew Ricotta cheese with a Citrus Mustard dressing.
Summer Rolls
Carrots, Avocado, Cucumbers, Cabbage and Basil, wrapped in Gluten-Free Rice paper, Served with Tahini Peanut dressing
Veggie Burger
House-made vegan burger patty (lentils, oat, quinoa, served on GF mulitgrain bread with Onion, Tomato, Avocado, Housemade Pickles and a spicy Mayo. Served with Side salad.
All Day Breakfast
Smoothie Bowl
Granola, seasonal fruit, coconut flakes, choice of smoothie from our smoothie menu
Coconut Yogurt Parfait
Organic home-made Coconut Probiotic Yogurt, mixed berry compote, home-made Granola
Planted Rancheros
Housemade Cashew "Eggs", Black Beans, Tomato Salsa on crispy Corn Tortillas. Topped with Cashew cream and Cilantro. Add Avocado ($3.00) or Kale ($2.00)